Friday, August 12, 2011

I swear this post was going to be timely.

The following is a reprint, in full, from the Boston Globe's Op/Ed page on July 23, 2011. I was still trying to figure out how to appropriate it for this blog's purposes when its timeliness ran out. So as a next best thing, I'm just re-running it in full, but here's a link. Enjoy.

It wasn't the shuttered state parks that prompted Minnesota’s governor and legislature to resolve a budget impasse. Nor was it the 22,000 furloughed state employees or the disruptions in services for the needy and the disabled. In the end, it was all about the beer.
The Minnesota state government shut down July 1, after Democratic Governor Mark Dayton and Republican legislative leaders failed to reach a budget deal. And for days, there was no end in sight. But on July 12, the Minneapolis Star Tribune reported that hundreds of bars would no longer be able to serve alcohol because state permits were set to expire. With no one on hand to issue new permits, there’d be no beer. The 10,000 places that sell liquor in the state were starting to see a depletion in stock, as inventories cannot be resupplied without a distributor tax stamp. The state had stopped issuing those.
And then, the unthinkable: Brewing giant MillerCoors was told to pull 39 of its brand labels from all shops, bars, and restaurants because it did not process its registration paperwork in time. The registration was set to expire on July 13.
Suddenly, Dayton and GOP lawmakers were willing to make compromises. The final budget deal, not much different from where the parties were before the shutdown, was negotiated less than 36 hours later, on July 15.
Coincidence? Maybe members of Congress, facing a much larger budget problem, should take a breath and have a beer. And thank their lucky stars that they can still have one.

I'm proud of Massachusetts as well for having seen the error of its ways on a new regulation passed last week. It would have required that brewers licensed as farmer-brewers grow 50% of the grains or hops they use to brew with. Without that distinction, Massachusetts brewers would be classified under the Federal rules enacted after prohibition, which mandate a three-tier industry of brewer to distributor to retailer. A brewer can't sell retail directly, so the rules mandate, unless it's a brewpub or a brewery tour, or, as in Massachusetts, a brewer-farmer. Here's the problem: the Commonwealth of Massachusetts doesn't have the field capacity for all of the brewer-farmers to purchase or grow 50% of the grains or hops needed. They just don't. Of course, the brewer-farmers licenses are a LOT cheaper than the regular brewers licenses, but I'm sure that didn't have anything to do with it.

So here's to Massachusetts for overturning that ridiculous rule. And here's to the New England Patriots. Football's back, baby.

No comments:

Post a Comment